Restaurant Week Sun Prairie

Check below to see the 2012 Sponsors and Partners, as well as the list of participating restaurants.

What is Restaurant Week Sun Prairie?
Restaurant Week Sun Prairie is an opportunity to explore some of Sun Prairie's finest restaurants. Participating restaurants will feature three options for lunch and/or dinner (check the availability). The options may be signature menu items, their most popular, or staff favorites. Lunch will be set at $8 and dinner $12 (tax and gratuity are not included).

Every time you dine during the week, you will be eligible to win a gift certificate to a participating restaurant. In order to be entered, you must dine at one of the featured restaurants and fill out a comment card. The more you dine, the better your chances!
SO MUCH TO MUNCH!

Thanks to our 2012 Sponsors and Partners:
  

2012 Participating Restaurants: (PDF available)

Atlantis Taverna, 239 E. Main Street, 837-5700
Dinner 4-9; all RWSP specials come with a mini-dessert
   ~ Meatball Combo—lamb meatballs, rice pilaf, spinach pie, cheese pie, feta, rice-stuffed grape leaves, tomato, olives, yogurt-cucumber sauce
   ~ Greek Mac-N-Cheese Combo—pasta is baked in a blend of Greek cheeses, with tomato, green onion and feta topping. With a side of chunky tomato-basil soup.
   ~ Pork Kabobs with mushroom-stuffed ravioli, cooked greens, rice pilaf and yogurt-cucumber sauce.

Beans 'n Cream Coffeehouse, 345 Cannery Square, 837-7737
Lunch 10:45-2:15 
   ~   Breakfast sandwich/wrap with coffee drink of choice 
   ~   Any Panini sandwich or wrap with cup of soup.

Buck & Honey's, 804 Liberty Blvd. # 105, 837-3131
Lunch 11-4
   ~   ½ PAC Club Sandwich with soup or salad
   ~   Open face slow cooked pot roast sandwich with garlic mashed potatoes
   ~   Buffalo Chicken Salad
Dinner 4-Close
   ~   Grilled Mahi Mahi with Caribbean rice and vegetables
   ~   Chicken Parmesan – penne pasta tossed in a garlic cream sauce topped with breaded chicken breasts, marinara and melted mozzarella
   ~   Slow cooked pot roast dinner with garlic mashed potatoes and vegetables

The Cannery Grill, 315 E. Linnerud Drive, 837-4999  
Lunch 11-4
   ~   Thai Chicken Wrap
   ~   Shrimp Tacos
   ~   Hot Italian Beef Sandwich
Dinner 4-10
   ~   Cherry Plank Salmon
   ~   Pecan crusted chicken breast served over wild rice
   ~   Bourbon glazed flat iron steak

Cardinal's Nest Sports Bar, 1205 W. Main Street, 825-3347
Lunch 11-4
   ~   Any appetizer, burger or sandwich
   ~   Any salad and drink
Dinner 4-10
   ~   Shrimp basket with appetizer
   ~   Steak or chicken fajitas
   ~   Seafood scampi    

Day One Pizza, 355 E. Linnerud Drive, 837-1818
$12 all day
   ~   Two 12-inch 1-topping pizzas
   ~   14-inch Specialty or Premium Specialty pizza
   ~   20-inch 1-topping party pizza
Must mention Restaurant Week when ordering.

Eddie's Alehouse & Eatery, 238 E. Main Street, 825-1515
Lunch & Dinner for $8
   ~   A choice of 8 signature sandwiches French fries or coleslaw and a soda.

Glass Nickel Pizza, 101 W. Main Street, 834-9919
Lunch 11-4
   ~   Pasta, small specialty salad and soda
   ~   10 inch 2 top and soda
   ~   Sub, side salad and soda
Dinner 4-10
   ~   Pasta, side salad and appetizer
   ~   10 inch specialty pizza and side salad
   ~   2 topping calzone, small specialty salad and soda
Dine in or carry out only. Not to be combined with other offers.

Gus's Diner, 630 N. Westmount Drive, 318-0900
Lunch 10-4
   ~   Any burger with potato and soup, coleslaw or cottage cheese
   ~   Any wrap with potato and soup, coleslaw or cottage cheese
   ~   Spinach chicken salad
Dinner 4-9
   ~   10 oz New York Steak with potato, one side and one piece of pie
   ~   Lemon pepper chix with potato, one side and one piece of pie
   ~   Fresh Salmon Steak with potato, one side and one piece of pie

JB's Italian Grille, 1086 Emerald Ter, 837-6016
Lunch 11-4
   ~   Turkey BLT croissant with side
   ~   Cajun chicken sandwich with side
   ~   Gyro wrap with side
Dinner 4-10
   ~   Garden veggie ravioli with pesto sauce and garlic toast
   ~   Any large specialty pizza
   ~   Grilled shrimp Caprese and garlic toast 

Market Street Diner, 110 Market Street, 825-3377  
Lunch 11-2
   ~   Salad Nicoise - grilled tuna on a bed of lettuce with tomatoes, potatoes, haricot verts, red onion, and hard boiled eggs tossed in a Dijon-herb vinaigrette.
   ~   Crab Cake Po' Boy - a grilled crab cake on a grilled bun with chipotle mayo, black bean corn salsa, lettuce, tomato. Served with fries.
   ~   Breaded Pork Tenderloin Sandwich - pork tenderloin, breaded and fried, served on a grilled bun with honey mustard. Served with fries.
Dinner 4-9
   ~   Beef Wellington - beef tenderloin topped with mushroom duxelles, wrapped in puff pastry and baked. Served with garlic potatoes, green beans and red wine demi.
   ~   Chicken Saltimbocca - grilled chicken layered with fresh sage, prosciutto and gruyere over fettuccini with spinach, red wine and parmesan.
   ~   Grilled Pork Tenderloin - tenderloin served with whipped sweet potatoes, red wine spiced pear, sauteed spinach and bleu cheese cream.  

McGovern's Club & Restaurant, 820 W. Main Street, 837-9997
Lunch 11-4
   ~   Daily Special and soda
   ~   Prime Rib O'Hare with fries and soda
   ~   Any wrap with fries and soda
Dinner 4-close
   ~   Nightly Special with salad bar and soda
   ~   Any light appetite plate with salad bar and soda
   ~   Any burger, wrap or sandwich with salad bar and soda

Prairie Lanes, 430 Clarmar Drive, 837-2586
Lunch & Dinner served 11 - 10 for $8
   ~   Any burger and French fries
   ~   Any wrap and cup of soup
   ~   Any oven baked sandwich and side salad
Must mention Restaurant Week when ordering.

 Contact the Chamber for more information. Call 608-837-4547 or email spchamber(at)frontier.com or stop by 109 E. Main Street.